Pasture Raised
All natural. No antibiotics or drugs. Locally pasture raised. Feed a wholesome diet of freshly ground barley, oats, and alfalfa plus as much forage as they wanted. This is a heritage breed that is renowned worldwide for the quality of the fat, making it the kobe-beef of pork. Read more about it here: https://www.finedininglovers.com/article/mangalitsa-pigs-kobe-beef-pork
All cuts are USDA inspected, vacuum packed and frozen. Pricelist is below. Please e-mail with any questions you have and what items you would like and the quantity. Products can be picked up at our booth in our booth at the Wytheville Farmer's Market, 210 W Spring Street, Wytheville, VA 24382. Saturdays from 8 am until noon.
Item |
Package size |
Price/lb |
Boneless chops |
Varies |
$ 11.00 |
Bone-in chops |
1 chop |
$ 10.00 |
Tenderloin |
1 tenderloin |
$ 13.00 |
Ham |
3 lbs |
$ 8.00 |
Sliced Ham |
1 lbs |
$ 8.00 |
Shoulder |
3 lbs |
$ 9.00 |
Fat back lard |
Varies |
$ 4.00 |
Leaf lard |
Varies |
$ 6.00 |
Shank |
2 shanks |
$ 5.00 |
Baby Back Ribs |
Varies |
$ 5.00 |
Spare Ribs |
Varies |
$ 5.00 |
Pork belly, sliced |
Varies, ½” thick |
$ 5.00 |
Pork belly, blocked |
Varies |
$ 5.00 |
Hot sausage |
4 large links, ~ 1 lb |
$ 11.00 |
Medium sausage |
4 large links, ~ 1 lb |
$ 11.00 |
Bratwurst |
4 large links, ~ 1 lb |
$ 11.00 |
Medium sausage |
Grounds, ~ 1 lb |
$ 10.00 |
Jowl |
Sliced, ½” thick, ~1 lb |
$ 6.00 |
From time to time, we offer kiln dried lumber for sale. Contact us for current availability.